Description
A rich and well-balanced Speyside single malt with layers of fruit, spice, and sweetness, matured for 18 years to achieve remarkable depth and smoothness.
Nose:
Soft and warming with toffee apples, vanilla, cocoa beans, and honeycomb. Opens to ripe autumn fruits, red berries, malt, and golden syrup, with hints of linseed oil and scented tea. A touch of waxiness and charred wood appears with water.
Taste:
Creamy and smooth with sweet vanilla, aniseed, and juicy fruits. Notes of malt, oats, and fresh fruit salad with delicate spice and floral tones. Cinnamon and apricot linger alongside a gentle drying spice, creating a long, balanced finish. Adding water enhances sweetness and balance while maintaining a light, dry elegance.

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